Dr. Shah is a board-certified pediatric physician. She has over a decade of experience in primary care pediatrics and served as an assistant clinical professor at a Rainbow Babies and Children’s Hospital in Cleveland, Ohio. She currently cares for patients at Santa Clara Valley Medical Center and is an affiliate clinical instructor at Stanford University School of Medicine. She obtained her undergraduate degree and a Masters in Public Health from Johns Hopkins University and her medical degree from Drexel University College of Medicine. In addition to clinical practice, Dr. Shah has a strong interest in family health and wellness, with a focus on plant-based nutrition. She enjoys working with medical students and residents to spread the word about plant based nutrition.