Home » Plant-Based Egg From Just to Soon Be Available Nationwide in Whole Foods
Plant-Based Egg From Just to Soon Be Available Nationwide in Whole Foods
Publisher: Entrepreneur
Featured Council Member: Kate Geagan
Just, the maker of plant-based mayonnaise, dressings and cookie dough, announced today that Just Egg, a convincing plant-based egg substitute made of mung beans, will be available nationwide in Whole Foods starting in April.
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